Maker’s Table

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Notable: Early January 2026
Drink more Lambrusco! And wines of Vermont, Alentejo, and the Willamette Valley.
Jan 14 • Meg Maker
Notable: Late December 2025
Wines to lift the curtain of night
Dec 31, 2025 • Meg Maker
Notable: Early December 2025
Ten American red, white, and sparkling wines tasted against a wintry backdrop
Dec 15, 2025 • Meg Maker
Notable: Late November 2025
Sonoma Chardonnay, Etna Rosso, and a curious French relic made new again
Nov 30, 2025 • Meg Maker
Notable: Early November 2025
A handful of wines for Thanksgiving, and time as affordable luxury
Nov 17, 2025 • Meg Maker
Notable: Late October 2025
Tasting two aged Spring Mountain Cabs, a biodynamic Chablis, a favorite Etna Rosato, and “The Best Rosé in the World”
Oct 31, 2025 • Meg Maker
Notable: Early October 2025
Thoughts and musings on eight notable wines from Etna, Barolo, and Montepulciano
Oct 16, 2025 • Meg Maker
Notable: Late September 2025
Notes on a medley of memorable wines—white, pink, and red—for early fall
Sep 29, 2025 • Meg Maker
Notable: Early September, 2025
Welcome to Notable, a round-up of select wines from recent tasting
Sep 9, 2025 • Meg Maker
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