7 Comments
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Dan Perlman's avatar

Rosés over $25? Dozens of times. There are some truly spectacular ones out there, and while Domaine Ott is marvelous, it's not near the pinnacle of great rosés out there.

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David Mastro Scheidt's avatar

We should all be so lucky to drink more Brunello! I love the stuff. I remember tasting a series of Brunello's and separating the Modern from the Traditional where it seemed obvious. Modern also leaned into newer oak in many cases. There are holdouts for less alcohol and new oak, but those don't seem to hit the US market and seem to stay in Italy, but I get it, same as SuperTuscan

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Gus Clemens's avatar

I appreciate the use of "felicity" in the Il Poggione Brunello di Montalcino 2019 review.

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Meg Maker's avatar

Thank you, and thank you for reading.

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David's avatar

Never thought I would see French Rosé that outcharged Tempier!

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Meg Maker's avatar

I have not often described a wine as “expensive” but they’re — expensive.

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David's avatar

One could say the same about Brunello compared to say a Felsina Chianti Classico Riserva, but I do really like Poggione. Had a 2016 not long ago that was more than delicious.

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