Domaine Fouassier
Sancerre L'étourneau
2005
Current price: about $26
This wine is 100% pinot noir, which one might guess from its color and ringing clarity. But it smells like salad and tastes like hay; a more vegetal wine I have never experienced. It's as if the fruit had been completely drained out through a plug at the bottom, leaving behind an acid bite and lots of tannin. A red that tastes green.
Loire reds are tricky, requiring flawless weather and careful winemaking to coax the fruit. I'd love to taste a luckier specimen. It might be spectacular, or at least really interesting: another expression of pinot.
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Ooooh, doesn't sound very interesting. Not into green tasting reds. My mouth doesn't appreciate the trickery.
Cheers!
Posted by: @nectarwine | February 09, 2010 at 07:13 PM
Better luck next vintage.
Posted by: Meg Houston Maker | February 09, 2010 at 07:20 PM