Food

My Brilliant Pepper

by

P1020684

I grew this pepper. I ate this pepper.

Tags from the story
,
Meg Maker
Written By
More from Meg Maker
Toasted
Windy Oaks Estate One-Acre Estate Chardonnay2007Current price: about $38 We received two...
Read More

You may also like

Tarentaise: An Alpine Style Cheese That’s Uniquely Vermont
Tarentaise: An Alpine Style Cheese That’s Uniquely Vermont
Sweet Rowen Farmstead Storm and Mountain Ash cheeses
Sweet Rowen Farmstead Storm and Mountain Ash
Un Petit Repas
Un Petit Repas
2 replies on “My Brilliant Pepper”

Comments are closed.